NEW Hot Italian Cheese Sandwich

Serves 3 – 4 Oven at Broil

Ingredients

1 French loaf, if possible a baguette
4 tablespoons Gemelli’s Mediterranean Herb Dipping Oil
12 very thin slices of prosciutto or ham
3 large tomatoes, very thinly sliced
1/2 cup grated Mozzarella cheese
1/2 cup grated Parmesan cheese

Directions

1. Cut the bread in half lengthwise and set both halves on a baking sheet.
Drizzle each half with the Mediterranean Herb Dipping Oil. Lay the
slices of prosciutto or ham on top and then the thinly sliced tomatoes.
Top with the Mozzarella and Parmesan cheese.

2. Broil till the cheese melts. Cut each half into 4 slices and serve at once.